Efektifitas Ekstrak Cabai Merah (Capsicum annum L) Terhadap Mortalitas Kutu Daun (Aphis gossypli) Pada Tanaman Cabai
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چکیده
منابع مشابه
Antioxidant Potential of Bell Pepper (Capsicum annum L
The interests in the consumption of pepper fruits (Capsicum annum L.) is, to a large extent due to its content of bioactive compounds and their importance as dietary antioxidants. Peppers are used as a colourant, flavourant, and/or as a source of pungency. Peppers can be used fresh, dried, fermented, or as an oleoresin extract. It has both nutritional and nutraceutical importance. It contains a...
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Silicon (Si) is the second most abundant element in soils, and at elevated concentration levels in plant tissue Si is reported to improve plant resistance to a range of biotic and abiotic stresses. in the present study, Si solutions at 100, 300 or 500 mg l-1 made from potassium silicate (K2Sio3) were applied as foliar sprays or soil drenches to pepper (capsicum annum l.) plants, and their effec...
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ژورنال
عنوان ژورنال: Agrologia
سال: 2018
ISSN: 2580-9636,2301-7287
DOI: 10.30598/a.v5i1.192